![]() To make your customizable version with vegetables, use ½ fruit paired with ½ vegetable puree of your choice. These fruits contain an enzyme that will break down the gelatin protein structures and ruin the recipe. Avoid choosing the following fruits: pineapple, kiwi, ginger root, papaya, figs, or guava. Place the fruit in a blender and blend until completely smooth. Depending on the fruit, peel or remove any seeds first as desired. Fruit puree: Your fruit puree can be made from fresh, canned, frozen, or thawed fruit.Note: a complete list of ingredients with amounts and printable instructions is located in the recipe card below. Remember that the size of the gummy well will impact your final serving size. Silicone molds - you can get gummy bears, cannabis leaves, or anything you want.Flavored gelatin - a 3oz box of flavored gelatin is optional, but it will enhance both the color and flavor of the gummy.You can buy the flavoring oils on Amazon. Flavoring oil - this is optional but a great choice if you want to enhance the flavor of the gummies.CBD oil - Buy high-quality CBD oil from my shop or find many alternative infusion options below.Lemon juice - or ¼ teaspoon of alternative mold inhibitors like Lorann mold inhibitor or potassium sorbate. ![]() If you skip this ingredient, your gummy's will separate and weep oil You can use liquid, granulated, or powdered form. Lecithin - Lecithin is a binder to keep the oil and water together.Unflavored gelatin - this can be Knox gelatin packs or grass-fed gelatin.Fruit juice will add more flavor, but it also has the opportunity to mold faster. Water or fruit juice - You can decide what you want to use here.Puréed fruit - Simply place fresh or thawed fruit in a blender and blend until smooth.
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